Colicins | Microbiology notes

Bacterial Colicins

Colicins are proteins produced by some strains of Escherichia coli that are lethal for related strains of E.coli.

Microbiology: Definition, History and Importance of Microbiology

Definition, History and Importance of Microbiology

Microbiology is the study of organisms and agents that are too small to be visible with the unaided eye – that is, the study of microorganisms.